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Cabbage Beet Salad

Cabbage Beet Salad

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Ingredients
  

  • 3-4 cups cabbage sliced
  • 1 cup Beetz
  • 1/3 cup dried cranberries
  • 1 peeled and cut orange
  • 1 TBSP olive oil
  • 1 TBSP honey
  • 2 TBSP orange juice
  • salt and pepper to taste

Instructions
 

  • Mix well and refrigerate

Notes

Cabbage Beet Salad by Zymbiotics is a healthy prebiotic and probiotic, sweet and tangy salad, with a crunchy texture and excellent taste. Additional recipes ideas are available at the Zymbiotics Fermented Foods page on Facebook.or Instagram.